Have you
ever wondered what exactly Coca Cola is? After 10 minutes: Ten tea spoons of
sugar contained in a glass of Cola, cause devastating “strike” on the organism
and the only cause, by reason of not vomiting, is the phosphoric acid which
inhibits the action of sugar. After 20 minutes: A leap of insulin levels in
bloodstream occurs. The liver converts all the sugar into fat. After 40
minutes: Ingestion of caffeine is finally completed. The eye pupils are
expanding. Blood pressure rises, because the liver disposes more sugar into
bloodstream. The adenosine receptors get blocked, thereby preventing
drowsiness. After 45 minutes: Body raises production of dopamine hormone, which
stimulates the brain pleasure center. Heroin has the same principle of
operation. After 1 hour: Phosphoric acid binds calcium, magnesium and zinc in
the gastrointestinal tract, which supercharges metabolism. Releasing of calcium
through urine also rises. After more than 1 hour: Diuretic effect of the drink
enters in “the game”.
The calcium, magnesium and zinc are removed out of the
organism, which are a part of our bones, as well as sodium. At this time we
have already become irritable or subdued. The whole quantity of water,
contained in a coca cola, is removed by the urine. What Happens To Our Body
After Drinking Coca Cola?Actually, when having a cold bottle of Coke and
enjoying its undeniable freshness, do we know what chemical “cocktail” we pour
into our throats? The active ingredient of Coca-Cola is orthophosphoric acid.
Due to its high acidity, cisterns used for transporting of the concentrate have
to be equipped with special reservoirs designed for highly corrosive materials.
Let's have a look at “the anatomy” of one of the most advertised products of
“Coca-Cola Co.” – Coca-Cola Light without caffeine. This drink contains Aqua
Carbonated, E150D, E952, E951, E338, E330, Aromas, E211. Aqua Carbonated – this
is sparkling water. It stirs gastric secretion, increases the acidity of the
gastric juice and provokes flatulency – plenty evolution of gases. Furthermore,
spring water is not used, but is used regular filtered water. E150D – food
coloring, obtained through the processing of sugar at specified temperatures,
with or without addition of chemical reagents. In the case with coca-cola, ammonium
sulfate is added. E952 – Sodium Cyclamate is a sugar substitute. Cyclamate is a
synthetic chemical, has sweet taste, which is 200 times sweeter than sugar, and
is used as an artificial sweetener. In 1969 it was banned by FDA, since it as
well as saccharin and aspartame, caused cancer in rats' urinary bladder. In
1975, prohibition seized also Japan, South Korea and Singapore. In 1979, WHO
(World Health Organization), “who knows why?” rehabilitated cyclamates and
recognizing them as safe. E950 – Acesulfame Potassium. 200 times sweeter than
sugar, containing methyl ether, where it aggravates the operation of the
cardiovascular system. Likewise, it contains asparaginic acid which can also
cause excitant effect on our nervous system and in time it can lead to
addiction. Acesulfame is badly dissolved and is not recommended for use by
children and pregnant women. E951 – Aspartame. A sugar substitute for diabetics
and is chemically unstable: at elevated temperature it breaks down into
methanol and phenylalanine. Methanol is very dangerous: 5-10ml can cause
destruction of the optic nerve and irreversible blindness. In warm soft drinks,
aspartame transforms into formaldehyde which is very strong carcinogen. Some
number of cases with aspartame poisoning include: unconsciousness, headaches,
fatigue, dizziness, nausea, palpitation, weight gain, irritability, anxiety,
memory loss, blurry vision, fainting, joint pains, depression, fertility,
hearing loss and etc. Aspartame can also provoke the following diseases: brain
tumors, MS (Multiple Sclerosis), epilepsy, Graves' disease, chronic fatigue,
Alzheimer's, diabetes, mental deficiency and tuberculosis. E338 –
Orthophosphoric Acid. This can cause irritation of skin and eyes. It is used
for production of phosphoric acid salts of ammonia, sodium, calcium, aluminum
and also in organic synthesis for production of charcoal and film tapes, for
production of refractory materials, ceramics, glass, fertilizers, synthetic
detergents, medicine, metalworking, and textile and oil industries. Food
orthophosphoric acid is used in the production of carbonated water and for
preparation of ingredients in pastry. It is known that orthophosphoric acid
interfere with the absorption of calcium and iron from the body, which can
cause weakening of bones and osteoporosis. Other side effects are thirst and
skin rashes. E330 – Citric Acid. It is widely spread in nature and is used in
pharmaceutical and food industries. Salts of citric acid (citrates) are used in
food industry as acids, preservatives, stabilizers, and in medical fields – for
preserving blood. Aromas – unknown aromatic additives E211 – Sodium Benzoate.
It is used in production of some food products, as an anti-bacterial and
anti-fungal agent. These products refer to jams, fruit juices and fruit
yoghurts. It's not recommended for use by asthmatics and people who are
sensitive to aspirin. A study conducted by Peter Piper at the Sheffield
University in Britain, found that this compound causes significant damage to
DNA. According to his words, sodium benzoate which is an active component in
preservatives doesn't destroy DNA, but deactivating it. This can lead to
cirrhosis and degenerative diseases like Parkinson's disease. So, what turns
out? Well, it turns out that “the secret recipe” of coca-cola is just one
advertising play. What kind of secret may be there, when it's well known to us
that this is a weak solution of cocaine with preservatives, colorants,
stabilizers and etc. I.e., this is legalized cocaine addiction plus pure
poison. Diet Coke is even worse, because the aspartame in it, replaces sugar,
becoming pure neurotoxic poison. So, if you can't imagine a life without
coca-cola, take advantage of the following recommendations: - Many distributors
of coca-cola in U.S use this drink for cleaning their truck engines. - Many
police officers in U.S have bottles of coca-cola in their cars and when a car
accident happens, they wash the blood out of the road with it. - Coca-Cola is a
great tool for removing rusty stains on chrome surfaces of cars. To remove
corrosion from car battery, pour it with Coke and the corrosion will disappear.
- To unscrew a rusty screw, dip a cloth in coca-cola and wrap around it for
several minutes. - To clean stains from clothes – pour coca-cola on dirty
clothes, add washing powder and run the washing machine as usual. You will be
surprised of the results. - In India, some farmers use coca-cola instead of
pesticides for pest extermination, because it's cheaper and the effect is
completely satisfying. So, coca-cola undeniably is a very useful product. The
key is to be used for intended purposes, but not for drinking! Read More
Have you ever wondered
what exactly Coca Cola is?
After 10 minutes: Ten tea spoons of sugar contained in a glass of Cola,
cause devastating “strike” on the organism and the only cause, by reason
of not vomiting, is the phosphoric acid which inhibits the action of
sugar.
After 20 minutes: A leap of insulin levels in bloodstream occurs. The
liver converts all the sugar into fat.
After 40 minutes: Ingestion of caffeine is finally completed. The eye
pupils are expanding. Blood pressure rises, because the liver disposes
more sugar into bloodstream. The adenosine receptors get blocked,
thereby preventing drowsiness.
After 45 minutes: Body raises production of dopamine hormone, which
stimulates the brain pleasure center. Heroin has the same principle of
operation.
After 1 hour: Phosphoric acid binds calcium, magnesium and zinc in the
gastrointestinal tract, which supercharges metabolism. Releasing of
calcium through urine also rises.
After more than 1 hour: Diuretic effect of the drink enters in “the
game”. The calcium, magnesium and zinc are removed out of the organism,
which are a part of our bones, as well as sodium. At this time we have
already become irritable or subdued. The whole quantity of water,
contained in a coca cola, is removed by the urine.
What Happens To Our Body After Drinking Coca Cola?Actually, when having a
cold bottle of Coke and enjoying its undeniable freshness, do we know
what chemical “cocktail” we pour into our throats?
The active ingredient of Coca-Cola is orthophosphoric acid. Due to its
high acidity, cisterns used for transporting of the concentrate have to
be equipped with special reservoirs designed for highly corrosive
materials.
Let's have a look at “the anatomy” of one of the most advertised
products of “Coca-Cola Co.” – Coca-Cola Light without caffeine. This
drink contains Aqua Carbonated, E150D, E952, E951, E338, E330, Aromas,
E211.
Aqua Carbonated – this is sparkling water. It stirs gastric secretion,
increases the acidity of the gastric juice and provokes flatulency –
plenty evolution of gases. Furthermore, spring water is not used, but is
used regular filtered water.
E150D – food coloring, obtained through the processing of sugar at
specified temperatures, with or without addition of chemical reagents.
In the case with coca-cola, ammonium sulfate is added.
E952 – Sodium Cyclamate is a sugar substitute. Cyclamate is a synthetic
chemical, has sweet taste, which is 200 times sweeter than sugar, and is
used as an artificial sweetener. In 1969 it was banned by FDA, since it
as well as saccharin and aspartame, caused cancer in rats' urinary
bladder. In 1975, prohibition seized also Japan, South Korea and
Singapore. In 1979, WHO (World Health Organization), “who knows why?”
rehabilitated cyclamates and recognizing them as safe.
E950 – Acesulfame Potassium. 200 times sweeter than sugar, containing
methyl ether, where it aggravates the operation of the cardiovascular
system. Likewise, it contains asparaginic acid which can also cause
excitant effect on our nervous system and in time it can lead to
addiction. Acesulfame is badly dissolved and is not recommended for use
by children and pregnant women.
E951 – Aspartame. A sugar substitute for diabetics and is chemically
unstable: at elevated temperature it breaks down into methanol and
phenylalanine. Methanol is very dangerous: 5-10ml can cause destruction
of the optic nerve and irreversible blindness. In warm soft drinks,
aspartame transforms into formaldehyde which is very strong carcinogen.
Some number of cases with aspartame poisoning include: unconsciousness,
headaches, fatigue, dizziness, nausea, palpitation, weight gain,
irritability, anxiety, memory loss, blurry vision, fainting, joint
pains, depression, fertility, hearing loss and etc. Aspartame can also
provoke the following diseases: brain tumors, MS (Multiple Sclerosis),
epilepsy, Graves' disease, chronic fatigue, Alzheimer's, diabetes,
mental deficiency and tuberculosis.
E338 – Orthophosphoric Acid. This can cause irritation of skin and eyes.
It is used for production of phosphoric acid salts of ammonia, sodium,
calcium, aluminum and also in organic synthesis for production of
charcoal and film tapes, for production of refractory materials,
ceramics, glass, fertilizers, synthetic detergents, medicine,
metalworking, and textile and oil industries. Food orthophosphoric acid
is used in the production of carbonated water and for preparation of
ingredients in pastry. It is known that orthophosphoric acid interfere
with the absorption of calcium and iron from the body, which can cause
weakening of bones and osteoporosis. Other side effects are thirst and
skin rashes.
E330 – Citric Acid. It is widely spread in nature and is used in
pharmaceutical and food industries. Salts of citric acid (citrates) are
used in food industry as acids, preservatives, stabilizers, and in
medical fields – for preserving blood.
Aromas – unknown aromatic additives
E211 – Sodium Benzoate. It is used in production of some food products,
as an anti-bacterial and anti-fungal agent. These products refer to
jams, fruit juices and fruit yoghurts. It's not recommended for use by
asthmatics and people who are sensitive to aspirin. A study conducted by
Peter Piper at the Sheffield University in Britain, found that this
compound causes significant damage to DNA. According to his words,
sodium benzoate which is an active component in preservatives doesn't
destroy DNA, but deactivating it. This can lead to cirrhosis and
degenerative diseases like Parkinson's disease.
So, what turns out? Well, it turns out that “the secret recipe” of
coca-cola is just one advertising play. What kind of secret may be
there, when it's well known to us that this is a weak solution of
cocaine with preservatives, colorants, stabilizers and etc. I.e., this
is legalized cocaine addiction plus pure poison. Diet Coke is even
worse, because the aspartame in it, replaces sugar, becoming pure
neurotoxic poison.
So, if you can't imagine a life without coca-cola, take advantage of the
following recommendations:
- Many distributors of coca-cola in U.S use this drink for cleaning
their truck engines.
- Many police officers in U.S have bottles of coca-cola in their cars
and when a car accident happens, they wash the blood out of the road
with it.
- Coca-Cola is a great tool for removing rusty stains on chrome surfaces
of cars. To remove corrosion from car battery, pour it with Coke and
the corrosion will disappear.
- To unscrew a rusty screw, dip a cloth in coca-cola and wrap around it
for several minutes.
- To clean stains from clothes – pour coca-cola on dirty clothes, add
washing powder and run the washing machine as usual. You will be
surprised of the results.
- In India, some farmers use coca-cola instead of pesticides for pest
extermination, because it's cheaper and the effect is completely
satisfying.
So, coca-cola undeniably is a very useful product. The key is to be used
for intended purposes, but not for drinking! Read More: http://www.whydontyoutrythis.com/2013/09/what-happens-to-our-body-after-drinking-coca-cola.html | Follow us on Facebook: http://www.facebook.com/whydontyoutrythis
No comments:
Post a Comment